From a blend of two white native grapes, Vermentino and Nuragus, brilliant straw yellow with green and golden reflections, with intriguing freshness, and mineral notes on the nose and palate.
Pair this wine with shellfish like clams, crabs, and lobster. Villa Solais Vermentino is an ideal wine to pair with a wide variety of vegetables. This is one of the few wines that pair well with artichokes and for that reasons alone is worth seeking out. Spinach, beans, arugula, and zucchini all pair very well. But...it is a great porch wine too!