Noël Bulliat and his son Loïc run this family estate that covers 27 ha in 8 different appellations in the heart of the Beaujolais region.
Bright cherry color with hints of purple. Complexity between fresh red fruits, cinnamon and pepper. Nice balance between fruitiness and spices leading to a fresh finish. Certified Organic
A great introduction to serious Gamay, exuding black, dark fruit character with an elusive, intriguing element of earth, tannin, black tea, spices and lavender. Ideal with roasted chicken, grilled pork and confit duck. Great with cheeses such as brie or camembert.
A Top Pick
