Joseph Burrier Château de Beauregard Fleurie "Poncíe" 2016
The pink granite and sandy soil typical of Fleurie contribute to the wine's fragrance, minerally taste, and soft tannins. Notes of spice cake and rose petal accompany aromas and flavors of ripe cherries and raspberries.
Gamay has low tannins and refreshing acidity, making it an ideal red wine partner with dark fish such as grilled salmon or tuna. It can also be an excellent contrast to foods that are oily, fatty, or high in salt, such as saucisson sec or roasted meat.