What a winter red!!!
Made with fruit grown on soils with a high percentage of clay, this is another very impressive red from Ricardo Rivadeneira and Rodrigo Romero. Partnering Cabernet Sauvignon with 6% Cabernet Franc, 3% Carmenère and 1% Petit Verdot, this has plenty of grip and texture for a wine at this price, with blackcurrant and blueberry fruit, subtle oak influence and supporting acidity.
Mulitple 90+ Ratings
A Top Pick
