100% Verdejo from estate grapes, 30 years old vines from Pago de la Serna vineyard in Rueda. Grapes were destemmed and underwent an overnight cold maceration with skins prior to pressing, fermented in stainless steel tank
"This is exceptionally good Verdejo,….. There are several “exceptional” aspects to its excellence, including unusually impressive palate weight and a generously rounded mouthfeel." Michael Franz, Editor Wine Review Online
