A classic everyday red from the rolling hills of Piedmont, this Dolcetto offers generous aromas of black cherry, plum, violets, and a hint of spice. The palate is soft and approachable, with ripe berry fruit, gentle tannins, and the characteristic almond note on the finish that makes Dolcetto so distinctive. Fresh, versatile, and incredibly food-friendly, it's the kind of wine Italians open on a weeknight with dinner. Sant'Evasio is a third-generation family estate in Nizza Monferrato dedicated to sustainable farming and expressing the character of its vineyards. Perfect with:
🍕 Pizza • 🍝 Pasta • 🍗 Roast Chicken • 🧀 Charcuterie
